Category Articles
- Author:
- Servili, M., Esposto, S., Veneziani, G., Urbani, S., Taticchi, A., Di Maio, I., Selvaggini, R., (...), Montedoro, G.
- Year:
- 2011
- Source/Vol./pp.:
- Food Chemistry 124 (4) , pp. 1308-1315
- Publisher:
- Elsevier Limited
- Tecnnology:
- Olive-vegetation water
- Application:
- Three-phase membrane system
- Website:
- http://www.sciencedirect.com/science/article/pii/S0308814610008952
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