Category Articles
- Author:
- Fki, I., Allouche, N., Sayadi, S.
- Year:
- 2005
- Source/Vol./pp.:
- Food Chemistry 93 (2) , pp. 197-204
- Publisher:
- Elsevier Limited
- Tecnnology:
- Olive mill waste water.
- Application:
- Synthetic antioxidants
- Website:
- http://www.journals.elsevier.com/food-chemistry
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