Category Articles
  • Author:
  • Cardinali, A., Pati, S., Minervini, F., D'Antuono, I., Linsalata, V., Lattanzio, V.
  • Year:
  • 2012
  • Source/Vol./pp.:
  • Journal of Agricultural and Food Chemistry 60 (7) , pp. 1822-1829
  • Publisher:
  • American Chemical Society.
  • Tecnnology:
  • Olive mill wastewater.
  • Application:
  • Recovery and structural characterization of antioxidant compounds
  • http://pubs.acs.org/journal/jafcau

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