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Items starting with L Files

Land application of olive oil mill waste water in a poplar plantation: Initial site characterization

  • Sebastiani, L., Di Baccio, D., Minnocci, A., Segal, E., Celano, G., Tognetti, R.

Land spreading of olive mill wastewater: Effects on soil microbial activity and potential phytotoxicity

  • Saadi, I., Laor, Y., Raviv, M., Medina, S.

Land Treatment of Olive Oil Mill Wastewater

  • Cabrera, F., López, R., Martinez-Bordiú, A., De Dupuy Lome, E., Murillo, J.M.

Le Acque di vegetazione dei frantoi: da problema ad opportunità.

  • Di Lecce G., Gallina Toschi T.

Lignin modifying enzymes of Coriolopsis polyzona and their role in olive oil mill wastewaters decolourisation

  • Jaouani, A., Tabka, M.G., Penninckx, M.J.

Ligninolytic enzymes activities of Oyster mushrooms cultivated on OMW (olive mill waste) supplemented media, spawn and substrates

  • Ruiz-Rodríguez, A., Polonia, I., Soler-Rivas, C., Wichers, H.J.

Lipase production by Aspergillus ibericus using olive mill wastewater

  • Abrunhosa, L., Oliveira, F., Dantas, D., Gonçalves, C., Belo, I.

Long-term effects of olive mill waste amendment on the leaching of herbicides through undisturbed soil columns and mobility under field conditions

  • López-Piñeiro, A., Peña, D., Albarrán, T., Sánchez-Llerena, J., Becerra, D.

Long-term impacts of de-oiled two-phase olive mill waste on soil chemical properties, enzyme activities and productivity in an olive grove

  • López-Piñeiro, A., Albarrán, A., Rato Nunes, J.M., Peña, D., Cabrera, D.

Low cost biosorbent “banana peel” for the removal of phenolic compounds from olive mill wastewater: Kinetic and equilibrium studies

  • Achak M., Hafidi A., Ouazzani N., Sayadi S., Mandi L.
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