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Items starting with Q Files

Qualitative phenolic profile (HPLCDAD-MS) from olive oil mill waste waters at different states of storage and evaluation of hydrolysis process as a pretreatment to recover their antioxidants

  • Gómez-Caravaca, A.M., Cerretani, L., Segura-Carretero, A., Fernández-Gutiérrez, A., Lercker, G., Gallina Toschi, T.

Quality assessment of compost prepared with by-product of the olive oil industry - Agronomic application in olive grove

  • Fernández-Hernández, A., García-Ortiz Civantos, C., Serramiá, N., Roig, A., Sánchez-Monedero, M.A.

Quality of pelleted olive cake for energy generation

  • Brlek, T., VoćA, N., Krička, T., Lević, J., Vukmirović, D., ČOLOVIĆ, R.

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